in ,

Oatmeal Applesauce Muffins: My Healthy Treat!

muffins oatmeal applesauce

Welcome to my blog where I share my love for delicious and healthy recipes. Today, I’m excited to introduce you to my mouthwatering oatmeal applesauce muffins. These muffins are the perfect combination of wholesome ingredients and irresistible flavors, making them a delightful treat that you can enjoy guilt-free. If you’re in search of the best muffin recipes that are both delicious and good for you, look no further!

When it comes to healthy oatmeal muffins, my recipe stands out. Packed with the goodness of oats and the natural sweetness of applesauce, these muffins offer a satisfying and nutritious snack or breakfast option. Whether you’re looking to start your day with a burst of energy or need a quick pick-me-up in the afternoon, these muffins are the answer.

Key Takeaways:

  • My oatmeal applesauce muffins strike the perfect balance between health and taste, making them a guilt-free indulgence.
  • With homemade applesauce and low sugar, these muffins are a delicious and nutritious choice.
  • Follow my easy muffin baking tips to ensure your muffins turn out moist, fluffy, and irresistible.
  • Oatmeal applesauce muffins make for a great energizing breakfast or snack.
  • Try my moist oatmeal muffin recipe for a tender and flavorful treat.

The Perfect Blend of Health and Taste

In this section, I will highlight how my oatmeal applesauce muffins strike the perfect balance between health and taste. Made with homemade applesauce and low sugar, these muffins are a guilt-free indulgence that will satisfy your cravings while keeping you on track with your health goals.

When it comes to homemade applesauce muffins, finding the right combination of ingredients is key. That’s why my recipe focuses on using nutritious and wholesome ingredients like oats and applesauce. Not only do these ingredients add flavor and moistness to the muffins, but they also enhance their nutritional value.

By swapping out traditional refined sugar for a low sugar alternative, these muffins become a healthier treat without sacrificing taste. The natural sweetness of the applesauce provides just the right amount of sweetness to satisfy your sweet tooth.

These delicious applesauce muffins are packed with fiber-rich oats, which help keep you feeling full and satisfied throughout the day. Oats are also known to have heart-healthy benefits, making these muffins a great choice for a wholesome breakfast or snack.

But don’t just take my word for it! Here’s what some satisfied bakers have to say about my low sugar oatmeal applesauce muffins:

“These muffins are a game-changer! I love that they are made with homemade applesauce and have the perfect amount of sweetness. They are my go-to snack for a guilt-free indulgence!” – Sarah

“I can’t believe how moist and delicious these muffins are! The combination of oats and applesauce is genius. I’ve been making them every week for my family, and they disappear in no time!” – Mark

I am excited to share my recipe with you in the next section, so you can experience the blissful combination of health and taste in every bite of these homemade applesauce muffins!

Oatmeal Applesauce Muffins Recipe

Ingredients Instructions
  • 1 1/2 cups rolled oats
  • 1 cup unsweetened applesauce
  • 1/4 cup honey
  • 1/4 cup melted coconut oil
  • 1/2 cup almond milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, combine the rolled oats, applesauce, honey, melted coconut oil, almond milk, egg, vanilla extract, cinnamon, salt, baking powder, and baking soda. Mix well until all the ingredients are fully combined.
  3. Divide the batter equally among the muffin cups, filling each about ¾ full.
  4. Bake for 20-25 minutes or until a toothpick inserted into the center of a muffin comes out clean.
  5. Remove the muffins from the oven and let them cool in the pan for a few minutes. Then transfer them to a wire rack to cool completely.
  6. Enjoy these delicious applesauce muffins warm or at room temperature. Store any leftovers in an airtight container for up to 5 days.

Easy Muffin Baking Tips

Are you ready to take your muffin baking skills to the next level? With these easy muffin baking tips, you’ll be able to create moist, fluffy, and irresistibly delicious oatmeal applesauce muffins every time.

1. Use Precise Measurements

Accurate ingredient measurements are key to baking perfect muffins. Invest in a set of measuring cups and spoons to ensure you add the right amount of each ingredient.

2. Preheat the Oven

Preheating the oven before baking muffins is crucial for even heat distribution, resulting in a golden brown exterior and a soft, moist interior. Set the oven to the recommended temperature specified in your recipe.

3. Mix with Care

Gently fold the dry ingredients into the wet ingredients until just combined. Overmixing can lead to dense and tough muffins. Remember, a few lumps in the batter are perfectly fine.

4. Don’t Overfill the Muffin Cups

Avoid the temptation to fill the muffin cups to the brim. Overfilling can cause the muffins to overflow and lose their shape. Fill each cup about two-thirds full to allow room for rising.

5. Experiment with Flavors

Add your personal touch to the muffins by experimenting with different flavors. Enhance the oatmeal applesauce base by adding ingredients like cinnamon, nutmeg, or even a handful of chocolate chips.

6. Test for Doneness

To ensure your muffins are perfectly baked, insert a toothpick into the center of a muffin. If it comes out clean or with a few crumbs, they are ready. If there’s batter on the toothpick, bake for a few more minutes and test again.

Baking Tip Description
Use Precise Measurements Accurate ingredient measurements are essential for consistent results.
Preheat the Oven Ensure the oven is at the right temperature before baking.
Mix with Care Gently fold the ingredients to avoid dense muffins.
Don’t Overfill the Muffin Cups Leave room for rising by filling the cups two-thirds full.
Experiment with Flavors Add your favorite ingredients to personalize the muffins.
Test for Doneness Use a toothpick to check if the muffins are baked through.

With these easy muffin baking tips, you’ll be able to impress your family and friends with delicious oatmeal applesauce muffins that are baked to perfection. Happy baking!

easy muffin baking tips

A Energizing Breakfast or Snack

Looking for a delicious and nutritious way to start your day or satisfy those mid-day cravings? Look no further than my mouthwatering oatmeal applesauce muffins! These delectable treats are not only packed with wholesome ingredients but also provide the perfect balance of energy and flavor. Whether you enjoy them for breakfast or as a snack, these muffins are sure to leave you feeling satisfied and fueled for whatever the day has in store.

Imagine biting into a warm, moist muffin with a hint of sweetness from the applesauce and a delightful texture from the oats. Each bite is a symphony of flavors that will wake up your taste buds and leave you craving more. And the best part? These muffins are incredibly easy to make!

With their combination of oats and applesauce, these muffins are a great source of fiber, vitamins, and minerals. Oats are known for their heart-healthy benefits and are a rich source of soluble fiber, while applesauce adds natural sweetness without adding refined sugars. This makes them the perfect guilt-free indulgence to enjoy any time of the day.

Here’s a quick breakdown of why my oatmeal applesauce muffins are an excellent choice for your breakfast or snack:

Benefits of Oatmeal Applesauce Muffins for Breakfast or Snack

  • Rich in fiber: Oats provide a good amount of dietary fiber, promoting healthy digestion and keeping you feeling full for longer.
  • Nutritious ingredients: The combination of oats and applesauce adds essential vitamins and minerals to your diet.
  • Energy boost: Perfect for fueling your body and mind, these muffins provide a sustainable energy source to power through your mornings or keep you going between meals.
  • Portable and convenient: Grab a muffin on the go or pack it in your bag for a satisfying snack anytime, anywhere.
  • Versatile and customizable: Add your favorite mix-ins like nuts or dried fruits to tailor the muffins to your taste preferences.

With all these benefits and more, it’s no wonder that these oatmeal applesauce muffins have become a staple in my kitchen. So why not give them a try and experience the deliciousness and nourishment for yourself?

Stay tuned for the next section where I’ll be sharing my secret recipe for creating irresistibly moist oatmeal muffins. Get ready to enjoy the ultimate breakfast or snack that will leave you craving more!

The Moist Oatmeal Muffin Recipe

In this section, I will share my moist oatmeal muffin recipe with you. With a careful balance of ingredients and baking techniques, these muffins come out moist, tender, and full of flavor. You won’t believe they are actually good for you!

Here’s what you’ll need:

  • 1 cup rolled oats
  • 1 cup unsweetened applesauce
  • 1/2 cup brown sugar
  • 1/4 cup melted coconut oil
  • 1/4 cup almond milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt


  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together the rolled oats, applesauce, brown sugar, melted coconut oil, almond milk, eggs, and vanilla extract.
  3. In a separate bowl, whisk together the whole wheat flour, baking powder, baking soda, cinnamon, and salt.
  4. Add the dry ingredients to the wet ingredients and mix until just combined.
  5. Divide the batter evenly among the muffin liners, filling each about 3/4 full.
  6. Bake for 15-18 minutes or until a toothpick inserted into the center of a muffin comes out clean.
  7. Allow the muffins to cool in the tin for a few minutes, then transfer them to a wire rack to cool completely.

These moist oatmeal muffins are perfect for breakfast, a midday snack, or whenever you’re craving a healthy treat. They are best enjoyed fresh, but you can store them in an airtight container at room temperature for up to 3 days, or freeze them for longer storage.

moist oatmeal muffin recipe

Give this recipe a try and savor the deliciousness of these moist oatmeal muffins. They are a delightful combination of wholesome ingredients and irresistible flavor. Enjoy!

Exploring the Best Muffin Recipes

When it comes to muffins, there’s no shortage of delicious recipes to choose from. From classic flavors to unique combinations, muffins offer endless possibilities to satisfy your sweet cravings or enjoy a wholesome breakfast. In this section, we will dive into the world of muffin recipes and introduce you to some of the best options available.

Classic Blueberry Muffins

Blueberry muffins are a timeless favorite, loved for their burst of juicy sweetness. Made with fresh blueberries and a tender, buttery batter, these muffins are a crowd-pleaser that never goes out of style. Whether enjoyed warm out of the oven or as a delightful treat throughout the day, blueberry muffins are a must-try for any muffin enthusiast.

Decadent Chocolate Chip Muffins

Indulge your senses with the rich flavor of chocolate chip muffins. Perfectly balanced between moist and fluffy, these muffins are generously studded with melty chocolate morsels that provide little pockets of pure bliss. Whether you pair them with a cup of coffee or use them as a dessert, chocolate chip muffins are a delight for any chocolate lover.

“A muffin is a magical treat that brings joy to every bite.” – Unknown

Unique Flavor Combinations

If you’re looking to step outside the traditional muffin flavors, there are plenty of unique and creative combinations to explore. From savory options like bacon and cheddar to exotic combinations like coconut and mango, these inventive muffins will awaken your taste buds and add excitement to your baking repertoire.

Muffin Flavor Description
Matcha Green Tea Muffins A subtle earthy flavor enhanced by the vibrant green color, perfect for tea lovers.
Lemon Poppy Seed Muffins A zesty, tangy delight with a delightful crunch from the poppy seeds.
Pumpkin Spice Muffins A seasonal favorite, infused with warm spices like cinnamon and nutmeg.

No matter your taste preferences, exploring different muffin recipes is a delightful journey that allows you to discover new flavors and expand your baking repertoire. Whether you prefer classic favorites or experimental combinations, muffins are a versatile treat that can be enjoyed any time of the day.

Now that we’ve explored some of the best muffin recipes, it’s time to take our baking skills to the next level. In the next section, I will share my moist oatmeal muffin recipe, offering a healthy twist on the classic muffin.


After exploring the world of oatmeal applesauce muffins, I am convinced that they are the perfect combination of deliciousness and health. These muffins are not only a tasty treat for any time of the day, but they also provide numerous health benefits.

With the help of the recipe, tips, and inspiration shared in this article, you now have all the tools you need to bake your own batch of mouthwatering muffins. The use of oats adds fiber and nutrients, while the applesauce keeps the muffins moist without adding excess sugar.

Whether you’re looking for a wholesome breakfast option or a satisfying snack, these muffins are a fantastic choice. Indulging in a muffin made with wholesome ingredients like oats and applesauce will leave you feeling energized and fulfilled.

So, why wait? Grab your apron and get baking! Your taste buds and your body will thank you for treating them to these irresistible oatmeal applesauce muffins. Enjoy!


Are these muffins suitable for breakfast?

Absolutely! These oatmeal applesauce muffins make for a nutritious and energizing breakfast option.

Can I replace the homemade applesauce with store-bought?

Yes, you can substitute the homemade applesauce with store-bought versions. Just make sure to choose unsweetened applesauce to keep the muffins low in sugar.

How do I make the oatmeal muffins moist?

To achieve moist oatmeal muffins, make sure not to overmix the batter, as this can result in dense and dry muffins. Additionally, adding applesauce to the recipe helps in keeping them moist and tender.

Can I freeze these muffins?

Yes, these muffins freeze well. Just allow them to cool completely, then place them in an airtight container or freezer bag. They can be stored in the freezer for up to 3 months. Thaw overnight in the refrigerator or microwave for a quick treat.

Can I reduce the amount of sugar in the recipe?

Absolutely! If you prefer less sugar in your muffins, you can decrease the amount according to your taste. However, keep in mind that sugar helps with the texture and sweetness of the muffins.

Can I add other ingredients like nuts or raisins to the muffins?

Yes, you can customize these oatmeal applesauce muffins by adding your favorite mix-ins like chopped nuts, raisins, or even chocolate chips. Just fold them into the batter before baking for an extra burst of flavor and texture.

How long do these muffins stay fresh?

When stored in an airtight container at room temperature, these muffins will stay fresh for up to 3 days. However, for longer freshness, you can keep them in the refrigerator for up to a week.

Can I use gluten-free oats to make these muffins?

Yes, if you follow a gluten-free diet, you can use certified gluten-free oats to make these muffins. Just ensure that all the other ingredients you use are also gluten-free.

What do you think?

Written by lyndas

Leave a Reply

Your email address will not be published. Required fields are marked *

turkey recipes oven

Mouthwatering Turkey Recipes Oven-Ready Ideas

how to cook spaghetti sauce

Perfect Spaghetti Sauce: My Easy Recipe Tips