Homemade Chicken Noodle Soup: My Cozy Recipe

chicken noodle soup

Hey there! I’m excited to share my cozy homemade chicken noodle soup recipe with you. There’s nothing quite like a warm bowl of chicken noodle soup to lift your spirits and soothe your soul. With simple ingredients and a lot of love, you can create a comforting and delicious meal that will bring you back to childhood memories.

Nothing beats the taste of homemade chicken noodle soup. This classic dish is made with homestyle egg noodles, thick-cut veggies, and a flavorful garlic-herb broth. Yes, it takes a little extra effort to make the egg noodles from scratch, but trust me, it’s worth it! The texture and flavor of homemade noodles are unmatched. However, if you’re short on time, you can use frozen egg noodles too.

To make the best chicken noodle soup, start with high-quality ingredients. You’ll need chicken breast or thighs, a mix of onion, carrots, and celery (also known as mirepoix), garlic, chicken stock, and a blend of seasonings like rosemary, thyme, and bay leaves. These ingredients come together to create an aromatic and hearty broth.

Once the soup is simmering away, the aroma of the herbs and spices will fill your kitchen, making your mouth water in anticipation. The addition of Parmesan cheese adds a nutty and savory note that takes this soup to the next level. Serve it with some crusty bread, and you have a complete and oh-so-satisfying meal.

Key Takeaways:

  • Cooking homemade chicken noodle soup requires a little extra time but yields incredible flavor.
  • Homemade egg noodles are the secret to the best chicken noodle soup.
  • Use high-quality ingredients like fresh herbs and chicken stock for a flavorful broth.
  • Adding Parmesan cheese enhances the taste of the soup.
  • Serve with crusty bread for a complete and comforting meal.

Ingredients for Chicken Noodle Soup

To make a delicious homemade chicken noodle soup, you’ll need a handful of essential ingredients. Let’s take a look at what you’ll need:


Mirepoix is a flavor base made from a combination of finely chopped onion, carrots, and celery. It provides a rich depth of flavor to the soup. Here’s how you can prepare mirepoix:

Ingredients Quantity
Onion 1 medium-sized
Carrots 2 medium-sized
Celery 2 stalks


The garlic adds a delicious, aromatic flavor to the soup. You’ll need a few cloves of garlic, depending on your preference. Feel free to adjust the quantity to your liking.

Chicken Stock

A good quality chicken stock serves as the base for the soup, providing a rich and savory flavor. You can use store-bought chicken stock or make your own at home.

Chicken Breast or Thighs

For the protein component, you can use either chicken breast or chicken thighs. Both options work well and add a tender, juicy texture to the soup.


A well-seasoned soup is key to a flavorful dish. You can use a combination of fresh herbs like rosemary, thyme, and bay leaves to enhance the taste of the soup. These aromatic herbs infuse the broth with a fragrant aroma.

Homestyle Egg Noodles

The star of the show are the homestyle egg noodles. These noodles are the perfect addition to the soup, adding a comforting and hearty element. You can either make the noodles from scratch or use frozen noodles as a time-saving option.


To garnish and elevate the flavors, don’t forget to top your chicken noodle soup with freshly grated Parmesan. The nutty and tangy flavor of Parmesan adds a delightful finish to the soup.

Now that you have a list of all the essential ingredients, you’re ready to start cooking your delicious homemade chicken noodle soup!

Stay tuned for the next section where we’ll explore different variations and tips to customize your chicken noodle soup.

Variations and Tips for Chicken Noodle Soup

Chicken noodle soup is a versatile dish that can be customized to your taste. Whether you prefer a little extra spice, added creaminess, or a vegetarian twist, there are plenty of options to take your soup to the next level. Here are some variations and tips to elevate your chicken noodle soup:

Add a Briny Kick with Pepperoncini

For a tangy and briny flavor, try adding sliced pepperoncini peppers to your chicken noodle soup. These vibrant and zesty peppers will add a unique kick that complements the savory broth and tender chicken.

Load Up on Extra Veggies

If you want to add more texture and nutrients to your soup, consider throwing in some extra veggies. Bell peppers, fennel, mushrooms, peas, or tomatoes are excellent choices that will enhance both the taste and visual appeal of your chicken noodle soup.

Try Turkey Instead of Chicken

Got some leftover turkey from a holiday feast? Use it as a delicious alternative to chicken in your soup recipe. The rich flavor of turkey pairs perfectly with the aromatic broth and hearty noodles, creating a satisfying and comforting bowl of soup.

Make it Spicy

If you like a little heat, spice up your chicken noodle soup by adding crushed red pepper flakes. The fiery kick will awaken your taste buds and add an exciting dimension to the classic flavors. Adjust the amount of pepper flakes according to your desired level of spiciness.

Add Creaminess with a Splash of Heavy Cream

For a luscious and velvety soup, make it creamy by adding a splash of heavy cream. This simple addition will give your chicken noodle soup a luxurious and indulgent texture that is sure to impress. Just remember to stir well and simmer gently to achieve the perfect consistency.

Go Vegetarian with Chickpeas

If you’re looking for a meatless option, you can easily make a delicious vegetarian version of chicken noodle soup by replacing the chicken with chickpeas. These protein-packed legumes provide a satisfying texture and a source of plant-based nutrition.

chicken noodle soup variations

With these variations and tips, you can customize your chicken noodle soup to suit your preferences and dietary choices. Whether you crave spice, creaminess, or a vegetarian twist, these creative tweaks will take your soup to new heights of flavor and satisfaction.


Chicken noodle soup is the epitome of comfort food, evoking warm and cozy feelings with every spoonful. With this homemade recipe, you can create a flavorful and soul-warming bowl of soup that will transport you back to cherished memories. Whether you choose to make it with homemade or frozen egg noodles, the result is a delicious and satisfying meal.

This chicken noodle soup recipe is perfect for those seeking a comforting and nourishing dish. The combination of tender chicken, hearty vegetables, and a fragrant broth is a delight to the senses. By investing a little extra time in making the homestyle egg noodles, you’ll be rewarded with a truly authentic and wholesome experience.

There’s something special about enjoying a steaming bowl of homemade chicken noodle soup. The flavors meld together to create a symphony of taste, bringing a sense of familiarity and contentment. Whether you’re feeling under the weather or simply craving a comforting meal, this recipe is a winner.

So, the next time you find yourself yearning for a cozy and satisfying dish, look no further than this flavorful homemade chicken noodle soup. It’s the perfect combination of simplicity, heartiness, and pure deliciousness. Make a batch today and indulge in the warmth and comfort that this classic comfort food brings.


Can I use frozen egg noodles instead of homemade egg noodles for the chicken noodle soup?

Yes, you can use frozen egg noodles as a time-saving alternative to homemade egg noodles.

What are the key ingredients for making chicken noodle soup?

The key ingredients for making chicken noodle soup include mirepoix (a combination of onion, carrots, and celery), garlic, chicken stock, chicken breasts or thighs, a mix of seasonings like fresh rosemary, thyme, and bay leaves, and homestyle egg noodles.

Can I customize the chicken noodle soup recipe?

Yes, you can customize the chicken noodle soup recipe according to your taste preferences. You can add sliced pepperoncini peppers for a briny kick or additional vegetables like bell peppers, fennel, mushrooms, peas, or tomatoes. Leftover turkey can also be used as a substitute for the chicken. You can make it spicy by adding crushed red pepper flakes or make it creamy by adding a splash of heavy cream. For a vegetarian version, replace the chicken with chickpeas.

How can I enhance the flavor of the chicken noodle soup?

To enhance the flavor of the chicken noodle soup, you can top it with freshly grated Parmesan cheese for an extra kick of flavor.

Is chicken noodle soup a classic comfort food?

Yes, chicken noodle soup is considered the ultimate comfort food and a classic dish that brings back nostalgic memories. It is a flavorful and comforting meal.

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Written by lyndas

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